|Monday - Wednesday: 24-hours|
|Thursday - Sunday: 18:00 - 23:00|
The laconic menu consists of appetizers, three types of seafood plateau, hummus - the main dish, two types of shawarma and a large selection of oysters. Instead of bread, of course, matzo.
Oysters are served here as if they were just caught from the sea due to the keeping in the basin with sea water and a special filtration system that operates 24/7. The bar works as an establishment in the “pre-party” format and only 4 days a week - on Thursday, Friday, Saturday and Sunday from 18:00 to 23:00.